Rye Flour — Cups to Grams Conversion Chart
How many grams in 1 cup of Rye Flour? 123g
123 grams
Rye Flour — US Cup (236ml)
| Cups | Grams | Milliliters |
|---|---|---|
| 0.25 | 31g | 59 ml |
| ⅓ | 41g | 79 ml |
| 0.5 | 62g | 118 ml |
| ⅔ | 82g | 158 ml |
| 0.75 | 92g | 177 ml |
| 1 | 123g | 237 ml |
| 1.5 | 185g | 355 ml |
| 2 | 246g | 473 ml |
| 3 | 369g | 710 ml |
| 4 | 492g | 946 ml |
Rye Flour — Metric Cup (250ml)
| Cups | Grams | Milliliters |
|---|---|---|
| 0.25 | 33g | 63 ml |
| ⅓ | 43g | 83 ml |
| 0.5 | 65g | 125 ml |
| ⅔ | 87g | 167 ml |
| 0.75 | 98g | 188 ml |
| 1 | 130g | 250 ml |
| 1.5 | 195g | 375 ml |
| 2 | 260g | 500 ml |
| 3 | 390g | 750 ml |
| 4 | 520g | 1000 ml |
Tablespoons & Teaspoons
| Amount | Grams |
|---|---|
| 1 Tablespoon | 8g |
| 2 Tablespoons | 15g |
| 3 Tablespoons | 23g |
| 4 Tablespoons | 31g |
| 5 Tablespoons | 38g |
| 1 Teaspoon | 3g |
| 2 Teaspoons | 5g |
| 3 Teaspoons | 8g |
| 4 Teaspoons | 10g |
| 5 Teaspoons | 13g |
Source: FAO Density Database v2.0 — Rye Flour density: 0.52 g/ml
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